Learn to master the art of barbequing while on safari! Few countries are as renowned for their barbeques as South Africa. Kwandwe provides an exciting opportunity to learn about preparing and cooking authentic South African ‘braais’ and favourite dishes with local ingredients.
Spend time with one of Kwandwe’s head chefs cooking over an open flame and learning about this local tradition that unites South Africa.
R 5 000 per session | Minimum 2-night stay at any villa | Menu options available | All ages